Yusheng Sushi Soy Sauce is used for serving meals and cooking dishes. It can be directly used in cold salads, steamed seafood and meat products. It is most suitable for dipping sushi, seafood sashimi, boiled seafood and meat products, and can bring out the umami taste of food. . Yusheng sushi soy sauce is relatively light and fresh, with a delicious and sweet taste. It is made with Japanese thick mouth, bonito flower, and the taste is suitable for dipping raw fish and other Japanese ingredients.
Ordinary soy sauce is heavy in color and salty in taste, and is used to season Chinese food.
